Gum Paste & Fondant – Lesson 1

Bring to Class: Student Kit Gum Paste and Fondant, Ready-to-use Gum Paste, Reynolds Freezer Paper, Spatula, toothpicks, uncooked spaghetti (about 8 strands), wax paper, Prepared Dusting Pouch (take pouch from kit fill with 1 tbsp each powdered sugar and cornstarch), container (sandwich size) to take home flower bases, rolling pin, 1/2 cup vegetable shortening, Light Corn Syrup 1/4 cup

Lesson One: Gum Paste & Fondant 101, Tinting Gum Paste and Fondant, Getting Started, Bow Loops, Assembling a Bow, Mum Base, Rose Base, Carnation Base, Getting Ready for Lesson 2

  • Page 4-5 Gum Paste and Fondant 101 (Adhesive, Pouch, 50/50, Rolling Out)
  • Page 10 Tinting Gum Paste and Fondant
  • Page 6 Getting Started (Set up/Organization)
  • Page 7 Bow Loops
  • Page 10 Assembling a Bow
  • Page 8 Mum Base, Rose Base
  • Page 9 Carnation Base
  • Page 11 Getting Ready for Lesson 2

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