Gum Paste & Fondant – Lesson 3

Gum Paste Flowers
Bring to Class: Gum Paste & Fondant Kit, Mum Bases from Lesson 1, Freezer Paper, 1/2 cup Vegetable shortening, Piping Gel, rolling pin, small strainer, spatula, 2 12 inch cake circles

  • Page 23 Daisy
  • Page 24 Mum
  • Page 25 Covering a Cake Board with Fondant
  • Page 26 Elements of Fondant Cake Design
  • Page 27-28 Geometric Designs (Cut-Outs, Overlays, Inlays)
  • Page 29 Preparing for Lesson 4

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